Wolf Blass Cabernet Merlot
A medium-bodied wine with a soft, juicy mid-palate and dark fruit characters of plum, cassis and blackberry. A varietal leafiness adds extra dimension. The wine finishes soft and long for a drink-now style.
While our heartland is based firmly within the Barossa, we also know the value of sourcing South Australia's finest grapes, allowing us to blend across vineyards, varieties and regions. Through this approach, we're able to deliver superior wines with unmistakable character, soft rounded palates, and vibrant flavour.
Wolf Blass Wines, established in 1966, has grown from a humble tin shed to become one of the world’s most successful and awarded wineries. Today, Wolf Blass wines are exported to more than 50 countries and are recognized internationally as icons of modern winemaking. The essence of Wolf Blass wines is exemplified through the passion of its custodians, past and present as they continue to create wines of quality, character and consistency.
Food Pairing Notes
Great with chargrilled steak & mushrooms or lamb tajine with date & almond couscous.